Peri-peri peppers are grown only in Africa, and this great sauce can be used as a marinade or topping for chicken, meat or seafood. It also enhances the flavour of stews, chili, soups, barbecues, pizza, sandwich spreads, dips, breads, stir frys etc.
Ingredients: peri-peri peppers, vinegar, salt, lemon juice, carrot juice, garlic, shallots, thickener
Size: 5oz
Heat Level: 7
Country: Canada
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